Four Fish: The Future of the Last Wild Food

9780143119463_FourFish_CV.indd
By Paul Greenberg

Synopsis: Writer and life-long fisherman Paul Greenberg takes us on a journey, examining the four fish that dominate our menus: salmon, sea bass, cod, and tuna. Investigating the forces that get fish to our dinner tables, Greenberg reveals our damaged relationship with the ocean and its inhabitants. Just three decades ago, nearly everything we ate from the sea was wild. Today, rampant overfishing and an unprecedented biotech revolution have brought us to a point where wild and farmed fish occupy equal parts of a complex marketplace. Four Fish offers a way for us to move toward a future in which healthy and sustainable seafood is the rule rather than the exception.

2012 GRANTHAM PRIZE OF SPECIAL MERIT RECIPIENT

Published: July 2010 | ISBN-13: 978-0143119463

Author’s Homepage: http://paulgreenberg.org
Author’s Twitter: https://twitter.com/4fishgreenberg

LA Times Book Review
NYTimes Book Review
Politics of the Plate Book Review
The Globe and Mail Book Review

[Image Credit: http://www.granthamprize.org/awards-of-special-merit/2012aosm ]

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